Spot it towards the preheated oil. Repeat this method until finally the pot is stuffed with tiny dough balls. And try to remember, You will need to dip the teaspoon in oil, otherwise the dough will follow it. Öncelikle şerbetimizi hazırlıyoruz ki, lokmalarımızı kızartmaya başladığımızda şerbetimiz soğumuş olsun. Yine https://daltonuupqo.designertoblog.com/59522776/an-unbiased-view-of-izmir-lokmacıları